Packaging:
Ceylon cinnamon bale:
Length is 42 cm, wrapped in gunny/ Pp bags.
20 ft. container: 7 MT : 25 Kg bale
40 ft. container: 15.846 MT: 22.68 kg bale
Ceylon cinnamon cut:
Cut size varies from 6 cm to 18 cm, poly wrapped and stored in coagulated cardboard boxes.
| Cassia Powder
– Moisture: 13,5% max – Oil content: 2-4% – Reddish colour – Packing: PP, PE (net 20- 30kg) – Container capacity: 15MT/ 20FT, 25MT/ 40HQ |
Tube Cinnamon Grade A, B, C
Length: 30-45cm Moisture: 13.5% max Natural color Rolled cinnamon tube can be cracked but unbreakable, not moldy, not rotten. |
Square cut Cinnamon
Natural color, not moldy Moisture: 13.5% max No admixture. |
| Whole Cassia
– Moisture: 13.5 % max – Admixture: 1% max – Length: 30- 45 cm – Thickness: 2.2 mm min – No fungus, natural colour ( skin remove if required) – Packing: carton ( net 10 kg) – Container capacity: 5.5 MT/ 20FT, 12.5MT/ 40HQ |
Split cassia
Length: 30-45cm, 20-30cm Width: 1cm – 2.5cm Thickness: 0.8mm – 1.2mm Moisture: 13.5% max Natural yellow color, not moldy, not worm-eaten, not rotten and not black inside No admixture. |
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| Round Cut Cassia
– Moisture: 13,5 % max – Admixture: 1% max – Oil content: 2-4% – Natural colour – Packing: carton (net 10kg) – Container capicity: 6MT/20FT; 13MT/40HQ |
Broken cassia
– Moisture: 13,5% max – Admixture: 2 % max – No fungus, redish colour – Packing: cartons (net 20kg/ 25kg) – Container capacity: 8.5MT/20FT; 18 MT/40HQ |
